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Intro to Raising Barbados Blackbelly and American Blackbelly Sheep
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New to raising
American Blackbelly or Barbados Blackbelly Sheep?

                                                                                            --David Victor

I've spent hours reading about Blackbelly sheep, searching stores, talking to people, and looking at information on the web for handy tips on raising American Blackbelly (AB) and Barbados Blackbelly (BB) Sheep. It was a long quest to simply find information and then apply it to improve my small flock.

Tidbits of information were found here and there and I've tried to apply most of them, some worked, some did not. Over the past couple years I decided to make it my goal to create a small web-home that might be a place to share not-so-common information submitted by like minded people. It seems to be getting more and more popular so I guess it must be needed.
 
Hopefully we can all help each other to raise blackbelly sheep and make this useful for the beginner shepherd. As time goes on, I hope this site will grow and be revised as people find it and an easy place to learn, visit, and openly share what they've done. Who knows, it could turn into a little specialty E-store eventually. I hope you'll view this place as useful and contribute your ideas and elegant solutions learned while raising these animals. 
 
As God has called us all sheep, perhaps we should learn a little about them . . . . .
 
 
In the spirit of that thought, you'll find developing pages in this site about fences, hoof trimming, building barns and other structures for your sheep, you'll learn to make troughs for feeding as well as other helpful containers, how to dig a pond and keep it from leaking away into the soil. In time there will be a definition table to look up words that are new to you, information on simple halter training, registration information and breed standards for your sheep, and even ways to save your trees from the appetites of your sheep.
 

 

 

 


We'd enjoy hearing from you and your additions to this site.








 

 




Website Statistics:
 
This website begun on 3-12-08 and 2008 has flown by having over 5000 visitors as of January 2009; less than 1 year from the time it begun. T
he site now receives well over 20 visits per day viewing an average of 3 pages each. We've even seen people read the entire website!

 
The top four ideas in web searches that lead to this are:

1) Sheep for sale,
2) Fencing types and tips,
3) Troughs for feeding and watering, and
4) General information about care and maintenance Blackbelly sheep.

It's been an amazing first year working to develop and publish the work needed to create a small ranch and learning to develop a flock of American Blackbelly. The website visitors response has been exceptionally encouraging and I hope to continue to work on new things and re-arrange the old to help everyone with their own needs

-- Please write and let us know what your needs are, or just stop and say "Hi". New things are always in the works and know that as they do, they'll be put out there for you to see.




Do you have what you
                       think you have?
 
There are a wide variety of sheep that we're simply calling "Barbado" that shouldn't be called by that name.

Here are a few things you might see but to learn more browse through Confusion in Breed Names page; note their difference in colors and features.


The Three Amigos

Not all American Blackbelly look alike.
Different build, markings, horns, and more.
 

They don't always produce proper size or color, especially in mixed flocks (These were Twins)


 

We're calling some sheep 'barbado', but besides being the wrong name, they're the wrong color, having too much white and/or not always having a black underside. Above are Painted Desert.

 

 

And some of us who don't know any better are mistakenly grouping in some sheep into the breed class that don't meet the standard, being solid tan, no black belly, no black face or inner ears (it's a Yellow Belly also called a blonde).

 

 

Is there a standard for what Blackbelly sheep should look and how they're called?

 
 
Yes there is. There are many names being circulated today that give the impression that any hair sheep with the same body type is an American Blackbelly or Barbados Blackbelly. Because of the many names that have been historically circulated its caused confusion. The term barbadoe is being applied to sheep that are really a differing breed (I've been guilty of this as well). I've seen that most of the confusion is perpetuated at the small farm level.
 
Names like Barbados, Texas Barbados, American Barbados, and even American Blackbelly Barbados are adding to the problem of trying to describe what type of sheep we have.
The links below will take you to the breed standards and help you identify what the breeds SHOULD look like and what they are called. 

Barbados Blackbelly Sheep Assoc. Int'l
American Blackbelly
Barbados Blackbelly


North American
Barbados Blackbelly Sheep Registration

Breed Description

 
For pictures, and some general information, you might look at this page of the website for breeds that are being grouped, misnamed, and perhaps it's one you've just misidentified.

Who Am I?

 

My name is David Victor and I've moved about the country a few times these past 10 years. I was born and raised in Huntington Beach, CA (Surf city USA) and moved to Rochester, NY (Home of Kodak) in 2001. In 2004 my family and I relocated here to Houston, TX (Home of inexpensive gas and lots of cows) and for the time being I'm slowly adapting to the incredibly hot and humid summers as well as exploring a great past time with my Blackbelly sheep.
 
I manage a small chemical business and
for the company's size it sits on a rather large property (10 acres) with a few usable acres that were left wild and heavily overgrown. As a couple years passed I grew tired of hacking down the enormous vines and weeds from the building. As an example, the thicket was so dense along the building that it took me a few weeks to cut simple a path around the acre for the fence.

 

I started this project because I saw that a majority of the local chemical companies along the port area were raising a variety of animals for weed control which lead me to think that I might easily do the same and cut back on the unproductive work maintaining the exterior. I loved the expression being used the native Houstonians who referred to these animals as "slow mowers" and as I become more and more curious about the types of animals being used I made every excuse I could to drive around these facilities where the steroidal chemical engineers mixed with a little rural country life. 


 
 

It was very plain to see that in spite of the claims being made by environmentalists about pollution and the toxic effects of these places that the animals around these very same refineries looked perfectly healthy and happy among the so-called "Polluted" habitats. 

  

 

Mixed in and about the storage tanks are horses (Arabians and others), goats (Boers mainly), sheep (any kinds that can survive the heat), and cattle (Angus, Brahma, etc. . .). Every one of them seemed healthy and abundant in the heart of a giant steel maze. The evidence for pollution just isn't compelling. It also surprised me that while on a trip to NASA space center with my family we learned that they also donate land around the center to local schools for use in their agricultural departments.  
 
My initial thoughts about the type of animal to choose lead me to boer goats. Reasoning that they were inexpensive, would eat everything in sight, and since I don't have a lot of time to spend in upkeep, I figured that goats were fairly self sufficient. But when I discovered that these critters are just a tad too smart for most fences, well, plainly speaking, (using my best acquired Texan) "Sheep ain't smart" I made my decision against the use of goats.

Having made good friends through my church who manage and own an 80-100 acre ranch a little North of Houston, they convinced and sold me my first two Blackbelly. I had admired their small herd and was poking my nose in their business when they started to educated me about the breed; the sheep seemed to be exactly suit what I was looking for. American Blackbelly CAN take care of themselves, tolerate the local heat and humidity, don't need a very attentive caretaker, multiply almost as fast as rabbits, and intestinal bugs don't do very well in them unlike other sheep and goats. Besides that, they taste good. 
 
Today I pay a lot more attention to my flock than I should and it's become a small hobby that the owner of the business "tolerates" as he turns a blind eye to it (But my customers get a kick out of it). I also joined and am now a board member of BBSAI as the acting secretary.

 

It's nice to have a small distraction.

 

David Victor   
Victor's Pasture